Job description
Responsibilities:
- Smoothie and fresh food preparation in a clean and fresh environment-All team members perform all aspects of order,prep and serve
- Provide excellent customer service and help customers with their orders
- Follow food safety guidelines-Clear and clean tables, keep prep area clean
-Maintain a clean and sanitary work area
- Operate the POS system and handle cash transactions accurately
- Maintain knowledge of menu items and be able to answer customer questions
- Assist with restocking inventory and supplies as needed
Skills:
-Organized and understand your availability in advance, good attendance, flexible when needed very important
- Previous experience in a restaurant or food service setting is preferred Advancement to shift lead available.
- Knowledge of food safety practices and procedures
- Ability to handle transactions and operate a Point of Sale System
- Strong customer service skills, with the ability to communicate effectively with customers and team members
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Flexibility to work various shifts, including evenings, weekends, and holidays
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Expected hours: 20 – 42 per week
Benefits:
Employee discount
Flexible schedule
Paid training
Restaurant type:
Quick service & fast food restaurant
Shift:
Day shift
Evening shift
Weekly day range:
Monday to Friday
Weekends as needed
Work Location: In person