United Dumplings is looking for a dependable, guest-focused Part-Time Front of the House (FOH) Manager to help lead daily service, support our team, and ensure every guest leaves happy.
This role is ideal for someone who enjoys hospitality, thrives during busy service, and takes pride in creating a smooth, welcoming dining experience. www.uniteddumplings.com
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### What You’ll Do
Lead front-of-house service during assigned shifts
Supervise, support, and motivate FOH staff (cashiers, servers, runners)
Ensure excellent guest experience from entry to exit
Handle guest questions, feedback, and issues calmly and professionally
Coordinate closely with the kitchen to keep service running smoothly
Manage opening or closing procedures as needed
Maintain cleanliness, organization, and service standards
Step in where needed during peak hours
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### What We’re Looking For
Prior experience in restaurants, hospitality, or food service leadership
Strong communication and people skills
Calm, organized, and reliable under pressure
Positive attitude with a team-first mindset
Comfortable giving direction and feedback to staff
Ability to work weekends, evenings, or peak meal hours
Passion for food, hospitality, and community
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### Why United Dumplings
A supportive, respectful team culture
Well-established, women-owned local business
Opportunity to grow into expanded responsibilities
Fast-paced but friendly work environment
Food you’ll be proud to serve
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### How to Apply
Please send a brief introduction and your relevant experience. Restaurant or FOH management experience is a plus, but attitude and reliability matter most. Generic emails will not be answered